FSSAI Registration in Andhra Pradesh
If you are planning to start a food business in Andhra Pradesh, obtaining an FSSAI registration or license is a mandatory requirement. The Food Safety and Standards Authority of India (FSSAI) regulates food businesses to ensure that food products meet quality and safety standards. This guide provides an overview of FSSAI registration in Andhra Pradesh, its types, required documents, and the registration process. We ensure smooth registration and compliance with all food safety regulations.

Simplifying Legal, Tax, and Compliance Needs for a Better Tomorrow
What is FSSAI Registration?
FSSAI registration is a 14-digit unique number issued to food business operators (FBOs). It ensures compliance with food safety regulations and is legally required for all food-related businesses, including manufacturing, processing, storage, distribution, and sale.
Why is FSSAI Registration Mandatory?
The Food Safety and Standards Authority of India (FSSAI) requires every food business operator (FBO) to obtain a valid food license before commencing operations. FSSAI registration ensures that the food products meet quality and safety standards, protecting both businesses and consumers.
Here’s why FSSAI Registration in Andhra Pradesh is crucial for your food business:
- Legal Compliance : Avoid penalties and business shutdown due to non-compliance.
- Consumer Trust & Credibility : The FSSAI logo on food packaging ensures quality and safety.
- Market Expansion : Required for selling on online platforms like Zomato, Swiggy, Amazon, Flipkart, BigBasket, etc.
- Business Growth & Loan Approvals : Helps in getting government subsidies & financial assistance for expansion.
- Prevention of Food Adulteration : Ensures that only licensed businesses can manufacture & sell food products.
- Mandatory for Import/Export : FSSAI certification is compulsory for international food trade.
Who Needs an FSSAI Registration?
All food business operators (FBOs), including:
- Food manufacturers and processors
- Transporters and storage units
- Wholesalers, retailers, and suppliers
- Online food sellers and cloud kitchens
- Restaurants, cafes, and hotels
- Importers and exporters of food products
Even small food businesses need at least a Basic FSSAI Registration to operate legally.
Types of FSSAI Licenses in Andhra Pradesh
FSSAI registration is categorized into three types based on the size and turnover of the business.
1. Basic FSSAI Registration (For Small Businesses)
- Applicable for small businesses or startups with an annual turnover of up to ₹12 lakh.
- This registration is ideal for small food manufacturers, petty retailers, home-based food businesses, and small food vendors.
- If the business turnover exceeds ₹12 lakh, an upgrade to a State License is required.
📌 Required Documents for Basic Registration:
- Passport-size photo of the business owner
- Address proof of the business owner
- Business name and address details
- FSSAI declaration form
- Description of the food business
2. State FSSAI License (For Medium-Sized Businesses)
- Mandatory for businesses with an annual turnover between ₹12 lakh and ₹20 crore.
- Includes small and medium food manufacturers, storage units, transporters, retailers, marketers, and restaurants.
📌 Required Documents for State License:
- Business registration proof (Shop & Establishment Act, GST certificate, etc.)
- Identity proof of the owner (Aadhaar card, PAN card, voter ID, etc.)
- Rental agreement (if applicable)
- Food category list to be sold or manufactured
- Manufacturing unit details (for manufacturers)
- FSSAI declaration form
3. Central FSSAI License (For Large Businesses)
- Required for businesses with an annual turnover above ₹20 crore.
- Applicable to food importers/exporters, large manufacturers, operators in railway stations, airports, seaports, and businesses supplying food to government agencies.
📌 Required Documents for Central License:
- Identity and address proof of the owner
- Business registration documents
- IE Code (Import Export Code) for businesses involved in import/export
- List of food products to be manufactured or sold
- Plant layout and machinery details (for manufacturers)
- FSSAI declaration form
Step-by-Step Process for FSSAI Registration in Andhra Pradesh
Step 1: Determine the Type of License
Based on the annual turnover and nature of the business, choose Basic, State, or Central FSSAI registration.
Step 2: Prepare the Required Documents
Gather all necessary documents such as ID proofs, business registration certificates, address proof, food safety management plan, and product details.
Step 3: Fill the FSSAI Application Form
- Visit the FSSAI online portal (Food Safety Compliance System – FoSCoS).
- Select the appropriate form:
- Form A for Basic Registration
- Form B for State and Central Licenses
- Enter business details and upload scanned copies of required documents.
Step 4: Payment of Registration Fees
The registration fee varies based on the type of FSSAI license. Payment can be made online or through demand draft.
Step 5: Verification and Inspection
- The FSSAI authorities will review the application.
- For State and Central licenses, a food safety officer may conduct an inspection of the premises.
- If any modifications are required, the officer will issue a notice, and the applicant must comply within the given timeframe.
Step 6: Issuance of FSSAI License
Once approved, the FSSAI registration certificate is issued, containing the 14-digit FSSAI license number. This license must be displayed at the business premises.
Benefits of Obtaining an FSSAI Registration
- Ensures Legal Compliance: Avoids penalties and legal actions.
- Builds Customer Trust: The FSSAI logo on food products assures customers of food safety.
- Enhances Business Credibility: Essential for expanding operations and partnerships.
- Simplifies Business Expansion: Required for opening multiple branches and exporting food products.
FSSAI Registration Fees in Andhra Pradesh
The FSSAI registration fee depends on the type of license and category of business:
Category | Fee (Per Year) |
---|---|
Basic Registration | ₹100 |
State License (Turnover ₹12 lakh – ₹20 crore) | ₹2000 – ₹5000 |
Central License (Turnover above ₹20 crore) | ₹7500 |
Renewal and Validity of FSSAI License
- The FSSAI license in Andhra Pradesh is valid for 1 to 5 years, depending on the duration chosen at the time of application.
- Renewal is mandatory and should be done at least 30 days before expiry.
- If not renewed on time, the license becomes invalid, and a fresh application is required.
Why Choose Us for FSSAI Registration in Andhra Pradesh?
We provide end-to-end support for FSSAI registration, making the process simple and stress-free.
- Fast Online Registration: We handle your FSSAI registration process completely online, ensuring a smooth and paperless experience.
- Expert Consultation & Guidance: Our FSSAI consultants provide step-by-step assistance, helping you choose the right license based on your business type and turnover.
- Document Preparation & Filing: We prepare, review, and file all necessary documents, ensuring accuracy to prevent delays or rejections.
- Premises Inspection Support: If a food safety inspection is required, we help you prepare to meet all regulatory standards.
- Renewal & Modification Assistance: We also assist with FSSAI license renewal, modification, and updates, ensuring continuous compliance.
Final Thoughts: Why FSSAI Registration is Essential?
Obtaining an FSSAI registration in Andhra Pradesh is a crucial step for anyone involved in the food business. Whether you are a small food vendor, restaurant owner, or large-scale manufacturer, having an FSSAI license ensures compliance with food safety standards. It also builds customer trust and enhances business growth. To make the process hassle-free, ensure that you have all the required documents and follow the registration steps carefully.
We Serve All Cities in Andhra Pradesh:
Anantapur | Guntur | Kadapa | Kakinada | Kurnool | Nellore | Rajahmundry | Tirupati | Vijayawada | Visakhapatnam and more!
Start your food business legally and hassle-free! Contact us today for quick & affordable FSSAI registration services in Andhra Pradesh!
For professional assistance, you can consult ComplifyXpert to handle the application process efficiently.
FAQ
01.Is FSSAI License mandatory for home-based food businesses in Andhra Pradesh?
Yes, even home-based food sellers (such as home bakers, tiffin services, and small caterers) must obtain Basic FSSAI Registration if their turnover is below ₹12 lakh. If turnover exceeds ₹12 lakh per year, a State License is required.
02.Can I sell food online (Zomato, Swiggy, Amazon) without an FSSAI License in Andhra Pradesh?
No. Food delivery platforms like Swiggy, Zomato, Amazon, and Flipkart require sellers to submit their FSSAI license number before listing. Without it, your business cannot operate legally online.
03.What happens if I don’t have an FSSAI License?
- Running a food business without an FSSAI License is illegal and can result in:
- Penalty of ₹5 lakh or more
- Legal action & business closure
- Product seizure & cancellation of business registration
04.How can I check my FSSAI License status in Andhra Pradesh?
You can check your FSSAI License status by:
- Visiting the official FoSCoS portal at https://foscos.fssai.gov.in/
- Clicking on Track Application Status
- Entering your Application Reference Number (ARN)
- Checking the approval status